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Healthier diets and reducing food waste are part of a combination of solutions needed to ensure food security and avoid dangerous climate change, say the team behind a new study.

̽»¨Ö±²¥makers of the beef extract called Bovril were pioneers in the dark arts of marketing.  Speaking tomorrow at the Oxford Symposium on Food & Cookery, Cambridge ̽»¨Ö±²¥ historian Lesley Steinitz will show how that famous black gloop won a cherished place in the heart of the nation.