Cookery class - March 2009

Meals for one: how eating alone affects the health of the elderly

19 October 2013

EPIC-Norfolk, a long-term study of health and ageing that recently celebrated its 20th birthday, provides researchers with a wealth of data. Annalijn Conklin, a PhD candidate in the Centre for Diet and Activity Research (CEDAR), discusses what we can learn from the study about the impact of isolation, and a drop in quality of diet, on the older population.Ìý

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Dadaab, the world’s largest refugee camp, on the Kenya-Somalia border.  ̽»¨Ö±²¥Horn of Africa frequently experiences severe drought and hundreds of thousands of people have trekked to Dadaab seeking food, water, shelter and safety.

Feeding seven billion

21 November 2012

With the world’s population already estimated to be over seven billion and rising fast, the challenge of how to produce enough food has never been more pressing. Three public debates will give people the chance to hear from and question politicians, researchers and journalists on the issues at stake.

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Weighing in for the Cambridge Baby Growth Study

How does your baby grow?

31 October 2011

A study of infant growth, tracking 2,400 babies from gestation to the age of two, has provided data of unique depth – and is already adding to our understanding of the development of life-threatening conditions, including obesity. ̽»¨Ö±²¥Cambridge ̽»¨Ö±²¥ scientists who led the research now plan to follow the same children through another key phase of development - puberty.

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Chars dwellers building plinths as part of the cash-for-work scheme

Out of poverty

01 November 2010

Cambridge researchers are contributing to projects in Bangladesh that aim to lift 1 million people out of poverty by 2015.

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