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Two Cambridge risk researchers discuss how national governments are still stuck on "old problems", and run through the things that should be keeping our leaders awake at night. 

̽»¨Ö±²¥ ̽»¨Ö±²¥ of Cambridge is launching two new climate-focused graduate programmes, exploring the past and potential futures of the interaction between the planet and humanity, to train a new generation of creative and innovative leaders to respond to our most pressing global challenge.

A widely-used gas that is currently produced from fossil fuels can instead be made by an ‘artificial leaf’ that uses only sunlight, carbon dioxide and water, and which could eventually be used to develop a sustainable liquid fuel alternative to petrol.

A promising replacement for the toxic and flammable greenhouse gases that are used in most refrigerators and air conditioners has been identified by researchers from the ̽»¨Ö±²¥ of Cambridge.

̽»¨Ö±²¥Vice-Chancellor marked the start of the new academic year this morning by giving his annual address to the ̽»¨Ö±²¥ in the Senate House.

̽»¨Ö±²¥Vice-Chancellor, Professor Stephen J Toope, kicks off a global day of action with a discussion on the ̽»¨Ö±²¥â€™s efforts to tackle climate change.

A Sustainable Food Policy at the ̽»¨Ö±²¥ of Cambridge, which includes removing beef and lamb from the menu and promoting plant-based food options, has had a dramatic effect on food-related carbon emissions at the ̽»¨Ö±²¥, a report released today reveals.

̽»¨Ö±²¥ ̽»¨Ö±²¥ of Cambridge and the Nanjing Municipal Government have broken ground on the Cambridge ̽»¨Ö±²¥-Nanjing Centre of Technology and Innovation.

Newly available archival film has revealed the eastern ice shelf of Thwaites Glacier in Antarctica is melting faster than previous estimates, suggesting the shelf may collapse sooner than expected.

Study suggests that 7% of global GDP will disappear by 2100 as a result of business-as-usual carbon emissions, including over 10% of incomes in both Canada and the United States.