Dadaab, the world’s largest refugee camp, on the Kenya-Somalia border.  ̽»¨Ö±²¥Horn of Africa frequently experiences severe drought and hundreds of thousands of people have trekked to Dadaab seeking food, water, shelter and safety.

Feeding seven billion

21 November 2012

With the world’s population already estimated to be over seven billion and rising fast, the challenge of how to produce enough food has never been more pressing. Three public debates will give people the chance to hear from and question politicians, researchers and journalists on the issues at stake.

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Initial ISI-MIP simulation showing the effects on vegetation productivity at the highest emissions scenario (reduction: red to yellow; increase: green to blue)

Modelling impacts of a warming world

03 October 2012

A community-driven modelling effort aims to quantify one of the gravest of global uncertainties: the impact of global warming on the world’s food, health, vegetation and water.

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Clusters

Conservation clusters: making the case

21 February 2012

A new study reveals how the gathering together of conservation organisations in one location – a ‘conservation cluster’ – can work best to reap global rewards.

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Joy Juma

A conservation leader in the making

13 October 2011

Joy Juma, from Kenya, is among the first early-career conservation practitioners to take an innovative Masters programme at the ̽»¨Ö±²¥ of Cambridge.

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Vegetables

Food security: your questions answered

31 August 2011

Over the past month, the ̽»¨Ö±²¥ of Cambridge has been profiling research that addresses one of the biggest challenges of the 21st century – how to guarantee enough food, fairly, for the world’s rapidly expanding population. As part of this, we asked whether you had a question that you wanted us to answer, and put them to a panel of academics who specialise in research to do with food security. Here's what they had to say. Thanks to everyone who sent questions in!

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Irish tenants are evicted and their homes torn down under the supervision of troops

Whose fault is famine? What the world failed to learn from 1840s Ireland

19 July 2011

A new book by a Cambridge ̽»¨Ö±²¥ academic revisits one of the worst famines in recorded history. ̽»¨Ö±²¥Irish Famine of the 1840s had terrible consequences: 1 million people died and several million left Ireland. Today the world is watching as millions in Africa face a similar fate: starvation in the midst of plenty. Dr David Nally’s analysis of what happened in his native Ireland less than two centuries ago reveals some shocking parallels with what is happening in Africa.

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