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New findings on Nigerian-linked pangolin seizures suggest that current global estimates for trafficking of the animal are far too small, say researchers.

Bill Sutherland has started a revolution in conservation. Put simply he’d “like us to stop doing the things that we know don't work and do more of the things that do” – and with global collaborators is building the tools to help people achieve this.

̽��ֱ��largest study of its kind finds that in most cases economic value is higher when habitats are conserved or restored, rather than converted to uses such as farming.

COVID-19 is comparable to climate and extinction emergencies, say scientists from the UK and US – all share features such as lagged impacts, feedback loops, and complex dynamics.

We are laying waste to the biosphere. If we're serious about saving millions of species, then it's our own that must change how it thinks about, lives off and values the planet it inhabits.

Plans to save biodiversity must take into account the social impacts of conservation if they are to succeed, say ̽��ֱ�� of Cambridge researchers.

Forests burn, glaciers melt and one million species face extinction. Can we humans save the planet from ourselves? Here, Sir David Attenborough speaks to us about the climate crisis and his hopes for the future. His words begin our new focus on Sustainable Earth, looking at how we transition to a future, protect the planet's resources, reduce waste and build resilience.

First major study on “nudging” people towards sustainable diets shows replacing a meat or fish dish with another veggie option in college cafeterias dramatically increases herbivorous dining.

Research reveals rifts within global movement – from economic approaches to protected areas – while confirming support for aims underpinning it. 

Collaboration between government and startups could help meet the climate challenge while growing small businesses. Findings could inform discussions on Green New Deal or any “forward-looking policy package” say researchers.